Food safety is of primary concern to Second Harvest Foodbank, to your agency and to the people you serve.
Here are some general rules that protect both the food you distribute and the guests you’re serving: Always exercise caution if you have any concerns about a product’s integrity or food safety. Many people are confused about how long to keep a product after its date has passed.
The older a sample is, the less (the period of time after which half of a given sample will have decayed) is about 5,730 years, the oldest dates that can be reliably measured by this process date to around 50,000 years ago, although special preparation methods occasionally permit accurate analysis of older samples.
The idea behind radiocarbon dating is straightforward, but years of work were required to develop the technique to the point where accurate dates could be obtained.
You know freezing food makes it last longer but have you considered why?
By freezing the food, you are taking away two of the important things bacteria needs to grow and thrive: warmth and moisture.
They buy their packaged and fresh food and put it into the fridge, freezer, or cupboard.Scientists believe this is the link between food addiction and obesity.Like an addiction to drugs or alcohol, food addicts will struggle to simply stop their addictive behavior, even when the behavior leads to weight gain, or damages relationships.A professional food addiction specialist and a nutritionist may be able to help you break the cycle of your addiction to food.If you or someone you love suffers from an addiction to food, seek professional help.